We Use Only Premium Ingredients Because Our Customers Deserve the Best Cakes – Adebukola Akintoye, Founder, PinkVelvet Passions

When you ask Adebukola Akintoye about her journey with PinkVelvet Passions, she doesn’t hesitate to share the story with enthusiasm. “I’ve always been fascinated by baking,” she says, recalling how her sister’s catering school projects sparked her interest as a child. That interest turned into a full-fledged passion years later, when her husband casually asked, “You enjoy watching this baking show, would you like to be a baker?” That question set her on the path to building what is now one of the most recognized names in premium cakes in Nigeria.

A Passion for Excellence

Since founding PinkVelvet Passions, Adebukola has remained committed to delivering cakes that aren’t just desserts but experiences. “Selling cakes is not just business—it’s about quality and craftsmanship,” she emphasizes. Each creation is carefully designed to meet the refined expectations of clients who value attention to detail and precision.

She explains that every ingredient is deliberately selected to ensure superior taste and texture. “We don’t cut corners. If we say we use the finest ingredients, we mean it. Our customers recognize the difference, and that’s why they trust us.”

The Hallmarks of a Premium Cake Experience

For many of her clients, a cake from PinkVelvet Passions isn’t just for eating—it’s part of their lifestyle. “When people choose our cakes, they’re making a statement about their taste and standards. They want something exceptional, something that aligns with how they approach everything else in life,” Adebukola notes.

The brand has built a reputation on bespoke cakes tailored for major celebrations, high-profile corporate events, and intimate gatherings. “Each cake tells a story. It’s not just about the aesthetics but also about the experience it creates.”

The Art of Bespoke Indulgence

From intricate sugar flower detailing to distinct flavor profiles, every cake is a reflection of expertise and dedication. “We work closely with our clients to bring their vision to life. It’s a collaborative process, and that’s what makes each cake unique,” she says.

Staying Ahead of the Curve

Adebukola is constantly learning and evolving to keep up with global trends in cake artistry. “I invest in my craft. I read, take courses, and follow international trends. If you want to stay relevant, you must keep refining your skills,” she explains.

Her approach isn’t just about creating cakes—it’s about ensuring that PinkVelvet Passions remains a brand associated with consistency and excellence. “People come to us because they know we deliver. That’s something we take seriously.”

More Than a Brand—A Legacy in the Making

Beyond the cakes, Adebukola is passionate about giving back. “I believe in sharing knowledge. We’ve provided free training to people in our community, helping them build skills and confidence.”

Looking ahead, she envisions expanding PinkVelvet Passions into a brand with a wider reach. “I want to create spaces where people can come in, enjoy our cakes, and experience the kind of service that makes them feel at home.”

For Adebukola, PinkVelvet Passions is more than a business. “It’s about setting a standard and keeping it. We don’t just make cakes—we create something memorable, something people can always associate with excellence.”