GTBank is unveiling the best of Nigeria foods in Lagos at a two-day event tagged GTBank Food & Drink Weekend, scheduled to hold on May 1 and 2, which is designed to offer a wide variety of cuisines. The event will be headlined by two acclaimed international chefs, Marcus Samuelsson and Raphael Duntoye.
Ethiopian born and Swedish raised, Samuelsson is a James Beard Award-winning chef, New York Times bestselling author, and a judge for the highly rated TV show Chopped. Nigerian born Raphael Duntoye is the chef patron and owner of Le Petite Maison with outlets in London, Dubai and Miami.
